FERONE MENU
🫒ANTIPASTI / COLD STARTERS
Vitello Tonnato
€19.50
Beef carpaccio with rocket and parmesan shavings
€19.50
Tuna carpaccio
€20.50
Caprese with buffalo mozzarella
€18.50
Garlic prawns (in olive oil with spicy garlic)
€21.50
Crispy tempura prawns with sautéed vegetables
€19.00
Gratinated eggplant
€11.00
Burrata on tomato tartare
€18.50
🍲 SOUPS / HOT STARTERS
Cream of potato with black truffle
€11.50
Minestrone – vegetable soup
€8.00
Tomato soup
€8.00
Tuna tartare
€22.50
Beetroot carpaccio with black truffle
€19.50
Grilled scallops with green asparagus
€26.50
Grilled octopus on mashed potatoes
€23.00
🥗 SALADS
Seasonal mixed salad
€9.00
Grilled chicken breast on a bed of salad
€16.00
Salad bouquet with beef fillet strips and sun-dried tomatoes
€18.00
🍕 PINSA
Focaccia with tomato and garlic
€9.50
Parma ham, rocket and parmesan
€15.50
Mozzarella and basil
€12.00
Diavola with spicy salami
€13.00
Tuna and onion
€13.00
Vegetarian with mozzarella and fresh vegetables
€13.00
🍝 PASTA & RISOTTO
Panzerotti filled with ricotta and spinach in butter and sage sauce
€16.00
Gnocchi with porcini mushrooms
€19.50
Spaghetti Aglio e Olio
€12.00
Penne Arrabiata
€12.00
Linguine with prawns and rocket
€23.00
Fettuccine with veal ragù
€19.50
Tagliolini with black truffle
€29.00
Spaghetti Frutti di Mare
€26.50
Asparagus risotto with grilled scallop
€29.50
Fettuccine with chanterelles
€29.50
3 king prawns with Spaghetti Aglio e Olio
€33.50
Linguine with king prawns
€23.50
👶 FOR OUR LITTLE GUESTS
Breaded chicken breast with French fries
€11.00
Breaded fish fillet with mashed potatoes
€11.00
Spaghetti with butter
€6.00
Spaghetti with tomato sauce
€7.50
🐟 FISH
Grilled sea bream fillet on spinach and mashed potatoes
€28.50
Salmon fillet and prawns in saffron sauce
€29.00
Prawns in pink pepper sauce with vegetables and mashed potatoes
€28.50
Sole fried in butter
€39.00
Grilled tuna fillet with wok vegetables
€28.50
Turbot fillet on asparagus risotto
€38.50
Mediterranean-style sea bream fillet
€29.00
Salmon fillet with sautéed chanterelles
€32.50
🥩 MEAT DISHES
Beef tenderloin with pepper sauce
€38.00
Saltimbocca alla Romana (veal medallions with Parma ham and sage in butter)
€28.50
Zurich-style veal with rösti
€28.00
Veal liver „Venetian style”
€27.50
Beef tenderloin with chanterelles
€38.00
Half rack of lamb with fine herbs
€25.00
Veal chop with sautéed chanterelles
€37.00
Veal loin with creamy chanterelle sauce
€32.00
Roast beef with sautéed potatoes
€21.00
🍞SIDES / EXTRAS
Bread, olives and dip
€2.50